Exercise: 45 minute walk with flyer delivery
0-2
10am
banana
0-5
12noon
1 bun with butter, bit of broccoli salad
I think I'm still on track... Should be hungry for supper which makes the day a lot easier for me. I just find it really tough to miss the supper meal with the family. Maybe it is an area that I need to work on....one step at a time.
0-2
3:45pm
apple
0-5
5:30pm
1/2 pork chop, 1/2 baked pot with sour cream, salad, cake, herbal tea (no sugar)
We were at friend's place for dinner and I was once again focussing on conscious eating and enjoying the company of friends. It was a wonderful meal, delicious food that probably tasted all that much better because I was so present while eating plus was hungry to begin with, and also such a blessed time with friends as we shared from each other's hearts and prayed together. Thanks God.
Purpose of this Log
1. To help hold me accountable to myself and to the Lord. It helps me be more intentional and apply observation and correction more effectively.
2. To be transparent to others that they may also hold me to account and help sharpen me (GENTLY PLEASE) as they feel led by the Lord.
3. As I proceed prayerfully and intentionally, under the canopy of God's grace applying observation and correction along the way, my hope is that others can also learn a thing or two from my failings...make that "learnings"...and also from my victories in the Lord.
2. To be transparent to others that they may also hold me to account and help sharpen me (GENTLY PLEASE) as they feel led by the Lord.
3. As I proceed prayerfully and intentionally, under the canopy of God's grace applying observation and correction along the way, my hope is that others can also learn a thing or two from my failings...make that "learnings"...and also from my victories in the Lord.
In a Nutshell
I am following an approach to eating that is outlined in the "Thin Within" book by Judy and Arthur Halliday. I am not focussing on measuring or weighing foods or labelling foods as "good" or "bad" but rather aiming to eat when I'm hungry ("0") and stop when I'm satisfied ("5"), focussing on the keys to conscious eating (listed in the right hand column).
Another central Thin Within (and more importantly biblical) teaching that I aim to use with this food log is observation and correction, living under the canopy of God's grace on the path of God's provision. In a nutshell it's about turning to God and confessing and repenting and the amazing grace and love of God that changes us from the inside out.
Another central Thin Within (and more importantly biblical) teaching that I aim to use with this food log is observation and correction, living under the canopy of God's grace on the path of God's provision. In a nutshell it's about turning to God and confessing and repenting and the amazing grace and love of God that changes us from the inside out.
Keeping in mind at all times...
The most important aim of my life needs to be to "seek first His kingdom and His righteousness" (Matt. 6:33) and sit at my Lord's feet, feasting at the Lord's table (Ps. 23:5), getting "fat on Jesus," filling up on His Word and finding true satisfaction that can be found in Him alone. The Lord's Table study brought this into proper focus for me.
"Everything is permissible for me"—but not everything is beneficial. "Everything is permissible for me"—but I will not be mastered by anything. 1 Corinthians 6:12
"So whether you eat or drink or whatever you do, do it all for the glory of God." 1 Corinthians 10:31
"Everything is permissible for me"—but not everything is beneficial. "Everything is permissible for me"—but I will not be mastered by anything. 1 Corinthians 6:12
"So whether you eat or drink or whatever you do, do it all for the glory of God." 1 Corinthians 10:31
Sunday, May 25, 2008
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